EXCLUSIVE: Devour The Nightmare Before Christmas at iNG

Pencil This In: The South Side Pie Challenge

Soup & Bread Warming Up For 2013 With November, December Events

Restaurant News: Arami Go Opening, Top Chef Fabio Viviani Talks New Restaurant

Bloomberg Businessweek Report Looks At AB InBev Merger, Asks If It's Killing "The King Of Beers"

J. Parker Debuts New Menu For Fall/Winter

Chicagoist Food Pr0n: Ming Tsai-Takashi Yagihashi Dinner At Takashi

Chipotle To Serve 5 Rabbit Beer

Ada Street, Facets Put A Twist On "Dinner And A Show"

Moonshine Adds A Dash Of Spice To Wicker Park With Chili Cookoff

Properly Sauced: Dracula's Mary At Hash House A Go Go

Floriole Won't Serve Croissants Until They Are Perfect

Watch The Bears Over A Pigskin Burger At DMK Burger Bar

Last-Minute Plans: The Great Pumpkin Party At Chicago French Market

Artists Wheel Butter Bust Of Obama Through Chicago's Loop; Biden Mobbed At Mars Cheese Castle

Chicagoist's "Beer of the Week:" Three Floyd's "Broodoo" Harvest Ale

Get This Allium/Begyle Brewing Collaborative Brew While You Can

Pencil This In: Final Outdoor Logan Square Farmers Market Of The Season; Community Pitbull Day At Mozart Park

Celebrate Halloween With Pumpkin Carving, Special Beers And More

Meet Ming Tsai At Slurping Turtle And Takashi

Doughnuts. There's A Great Future In Doughnuts

Pencil This In: "Mommy Can I Go Out And Drink Tonight" At The Local Option; Nneka At Lincoln Hall

Small Business, Big Impact: Epic Burger

One Great Dish: Corn Risotto At Browntrout